This is a good recipe that brings back the memory of me breaking up the bread for my mom.
I would sit on the kitchen counter and help.
Bread Pudding
Ingredients
4 C Milk
8 C Bread cubed
1/2 C butter melted
1 C Sugar
4 eggs slightly beaten
1/2 tsp salt
1 C Raisins
2 tsp cinnamon
Directions
1. In large mixing bowl combine all ingredients and mix well
2. Turn out in prepared pan (greased)
3. Bake at 350 for an hour or more.
Serve warm with vanilla ice cream, or serve with cream poured over it.
Enjoy this old time recipe!
Monday, January 18, 2010
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